This recipe for grilled swordfish is simple, easy and lets the swordfish itself shine. Try topped with this recipe for grilled red bell pepper sauce and serve with grilled wild rice and grilled asparagus.
2 swordfish steaks
1. Just before grilling, season fish generously with salt, pepper and lemon juice.
2. Grill over medium-high heat, covered, for ten minutes or until fish flakes easily, turning once.
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