If you’ve been waiting to break out your grill for the spring and summer seasons, Cinco de Mayo is the perfect day to get things started. And this year, it falls on a weekend!
Grilled chicken, steak or shrimp fajitas are always a good way to celebrate (along with plenty of Tecate, Corona and margaritas, of course), but this year, why not try something new? Here are some great grilling recipes to wow the crowds at the year’s Cinco de Mayo fiesta:
Dips and appetizers:
Grilled strawberries with grilled cinnamon-sugar tortillas (try with any fruit!)